mirror of
https://github.com/mealie-recipes/mealie.git
synced 2025-12-28 13:05:26 -05:00
89 lines
4.5 KiB
JSON
89 lines
4.5 KiB
JSON
|
|
{
|
||
|
|
"@context": "http:\/\/schema.org",
|
||
|
|
"@type": "Recipe",
|
||
|
|
"name": "Skillet Shepherd's Pie",
|
||
|
|
"author": {
|
||
|
|
"@type": "Person",
|
||
|
|
"name": "Joanna Cismaru"
|
||
|
|
},
|
||
|
|
"description": "This Skillet Shepherd's Pie recipe, also known as cottage pie, is loaded with flavorful beef and veggies, topped with fluffy and creamy mashed potatoes, then baked to perfection!",
|
||
|
|
"datePublished": "2019-03-16T20:15:47+00:00",
|
||
|
|
"image": "https:\/\/www.jocooks.com\/wp-content\/uploads\/2016\/12\/skillet-shepherds-pie-1-2-480x270.jpg",
|
||
|
|
"video": {
|
||
|
|
"name": "Skillet Shepherd's Pie",
|
||
|
|
"description": "This skillet shepherd\u2019s pie is loaded with flavorful beef and veggies then topped with fluffy and creamy mashed potatoes, then baked to perfection!",
|
||
|
|
"thumbnailUrl": "https:\/\/content.jwplatform.com\/thumbs\/HGr48vds-720.jpg",
|
||
|
|
"contentUrl": "https:\/\/content.jwplatform.com\/videos\/HGr48vds.mp4",
|
||
|
|
"uploadDate": "2018-03-08T16:13:05.000Z",
|
||
|
|
"@type": "VideoObject"
|
||
|
|
},
|
||
|
|
"recipeYield": 1,
|
||
|
|
"prepTime": "PT0H15M",
|
||
|
|
"cookTime": "PT1H10M",
|
||
|
|
"totalTime": "PT1H25M",
|
||
|
|
"recipeIngredient": [
|
||
|
|
"1 tbsp olive oil",
|
||
|
|
"1 1\/4 lb ground beef (lean)",
|
||
|
|
"1\/2 tsp salt (or to taste)",
|
||
|
|
"1\/2 tsp pepper (or to taste)",
|
||
|
|
"1 large onion (chopped)",
|
||
|
|
"1 clove garlic (minced)",
|
||
|
|
"1\/2 tsp red pepper flakes",
|
||
|
|
"2 tbsp Worcestershire sauce",
|
||
|
|
"1.9 oz onion soup mix (I used Knorr, 55g pkg)",
|
||
|
|
"1 cup beef broth (low sodium)",
|
||
|
|
"2 cups frozen veggies (I used mix of peas, carrots, green beans and corn)",
|
||
|
|
"6 large potatoes (peeled and cut into cubes)",
|
||
|
|
"4 tbsp butter (softened)",
|
||
|
|
"2\/3 cup milk",
|
||
|
|
"1\/4 cup Parmesan cheese",
|
||
|
|
"1\/2 tsp salt (or to taste)",
|
||
|
|
"1\/2 tsp white pepper (or to taste)",
|
||
|
|
"1 tbsp parsley (fresh, for garnish)"
|
||
|
|
],
|
||
|
|
"recipeInstructions": [
|
||
|
|
"Boil the potatoes: Start by first cooking the potatoes in boiling water for about 15 minutes or until fork tender. While the potatoes are cooking, you can prepare the meat mixture.",
|
||
|
|
"Prepare the meat mixture: Heat the oil in a large skillet over medium heat. Add the ground beef to the skillet, season it with the salt and pepper and cook it for abut 5 minutes or until it's no longer pink, breaking it up as you go along.",
|
||
|
|
"Add the onion and garlic and cook for 3 more minutes until the onion softens and becomes translucent. Add the pepper flakes, Worcestershire sauce, onion soup mix, beef broth and stir. Stir in the frozen veggies and cook for a couple more minutes. Set aside.",
|
||
|
|
"Preheat the oven 350 F degrees.",
|
||
|
|
"Prepare the mashed potatoes: Drain the potatoes then add them to a large bowl. Add in the butter and using a potato masher, mash until smooth. Add the milk, Parmesan cheese, salt pepper and mash a bit a more until smooth.",
|
||
|
|
"Finish assembling the shepherd's pie: Spread the potatoes over the meat and smooth with a spoon. Take a fork and rough up the top a bit and garnish with a bit of parsley.",
|
||
|
|
"Bake: Place the skillet on a baking sheet, then place it in the oven and bake for 40 minutes until golden brown on top.",
|
||
|
|
"Garnish with more parsley and pepper and serve warm."
|
||
|
|
],
|
||
|
|
"aggregateRating": {
|
||
|
|
"@type": "AggregateRating",
|
||
|
|
"ratingValue": "4.48",
|
||
|
|
"ratingCount": "505"
|
||
|
|
},
|
||
|
|
"recipeCategory": "Main Course",
|
||
|
|
"recipeCuisine": [
|
||
|
|
"American"
|
||
|
|
],
|
||
|
|
"keywords": "cottage pie,shepherd's pie,skillet shepherd's pie",
|
||
|
|
"nutrition": {
|
||
|
|
"@type": "NutritionInformation",
|
||
|
|
"calories": "252 kcal",
|
||
|
|
"carbohydrateContent": "14 g",
|
||
|
|
"proteinContent": "19 g",
|
||
|
|
"fatContent": "12 g",
|
||
|
|
"saturatedFatContent": "6 g",
|
||
|
|
"cholesterolContent": "63 mg",
|
||
|
|
"sodiumContent": "1165 mg",
|
||
|
|
"fiberContent": "2 g",
|
||
|
|
"sugarContent": "2 g",
|
||
|
|
"servingSize": "1 serving"
|
||
|
|
},
|
||
|
|
"@id": "https:\/\/www.jocooks.com\/recipes\/skillet-shepherds-pie\/#recipe",
|
||
|
|
"isPartOf": {
|
||
|
|
"@id": "https:\/\/www.jocooks.com\/recipes\/skillet-shepherds-pie\/#article"
|
||
|
|
},
|
||
|
|
"mainEntityOfPage": "https:\/\/www.jocooks.com\/recipes\/skillet-shepherds-pie\/#webpage",
|
||
|
|
"url": "https:\/\/www.jocooks.com\/recipes\/skillet-shepherds-pie\/",
|
||
|
|
"id": "4485",
|
||
|
|
"dateCreated": "0",
|
||
|
|
"dateModified": "1607461134",
|
||
|
|
"printImage": "false",
|
||
|
|
"imageUrl": "\/nextcloud\/index.php\/apps\/cookbook\/recipes\/4485\/image?size=full",
|
||
|
|
"tool": []
|
||
|
|
}
|